Things are different in Korea

During our 3 and half months in South Korea we have noticed a lot of differences between Korea and Australia (some good, some bad, and some just different). Here is difference number one:

It seems that the standard Korean kitchen comes in size small and is missing one very standard feature for an Australian kitchen an oven! We have rectified this by buying a toaster oven which can fit a normal size tray and a small chicken in it. Since oven's are not standard in Korean kitchens it has also been a little difficult to buy oven proof cookware. There are chopsticks galore in our local Home Plus but the oven proof section is very small and mostly very expensive.